SMOOTH ME NOW Flyaway Hair Balm
SMOOTH ME NOW Flyaway Hair Balm
- Same Day Shipping: Order by 12 PM MT Mon-Fri. After 12 PM, ships next business day.
- Free shipping on orders over $600 (western Canada & Ontario)
- In stock, ready to ship
Hair Concern - FRIZZ Hair Type - ALL TYPES Scalp Type - ALL TYPES
Introducing our NEW SMOOTH ME NOW FLYAWAY HAIR BALM! A quick and easy way to retouch and keep those pesky flyaways and frizz under control. Whether you’re opting for a sleek style or simply need to tame your mane on the go, this little wonder stick is about to become your new best friend. It’s lightweight, non-greasy formula won’t have you feeling like you’ve applied a tub of wax to your hair. With a natural sheen, it’s a residue free balm that will leave a clean and clear result even on dark hair.
- CRUELTY FREE
- 100% RECYCLABLE PACKAGING
- ANTI-FADE COLOUR SAFE
- PARABEN FREE
- VEGAN
- GLUTEN FREE
Ideal for
SMOOTHING FLYAWAYS
KEEPING EDGES FRIZZ FREE
How do i use it
APPLY DIRECTLY TO HAIR AS LITTLE OR AS MUCH AS REQUIRED. SMOOTH WITH FINGERS OR BRUSH.
Stylist Tip
SMOOTH FLYAWAYS ALONG THE LENGTH OF A PONY AND AT THE NAPE FOR A SLEEK AND POLISHED FINISH.
KEY BENEFITS![]()
Ingredients
Cocos Nucifera (Coconut) Oil, Microcrystalline Wax, Rhus Succedanea Fruit Wax, Polyethylene, Helianthus Annuus (Sunflower) Seed Wax, Butyrospermum Parkii (Shea) Butter, Tocopheryl Acetate, Tocopherol, Sclerocarya Birrea Seed Oil*, Argania Spinosa Kernel Oil, Ricinus Communis (Castor) Seed Oil, Vitis Vinifera (Grape) Seed Oil, Olea Europaea (Olive) Husk Oil, Helianthus Annuus (Sunflower) Seed Oil, Brassica Campestris (Rapeseed) Seed Oil, Glycine Soja (Soybean) Oil, BHT, Fragrance (Parfum), Eugenol, Hydroxycitronellal, Benzyl Salicylate, Geraniol, Linalool, Benzyl Benzoate, Citronellol, Hexyl Cinnamal, Limonene
* Certified organic ingredient/Ingrédient certifié biologique
*We ensure that all our products are globally compliant. As ingredient regulations change frequently, they may vary here to what is on our packaging at time of print.
